real talk | conscious chefs blog

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Feb 22, 202116 min read

2021 Restaurant Industry Predictions

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conscious chefs

2021 Restaurant Industry Predictions

How to motivate a lazy staff

The Future of Hospitality (The Best Case Scenario)

15 Ways to Identify a Toxic Kitchen

What if restaurants don't reopen?

#TRIGGERED!! (How to stop a trigger FOR GOOD)

Is everyone traumatized?

Kitchen Hypnosis

The Tyranny of Perfectionism

How to quit a bad habit

Are you safe, or are you real?

Heard! (How to actually f@!king listen)

Generational Trauma and the Working Class

Happiness is not a fish you can catch

What to do if you're a newly unemployed workaholic : Quarantine Tips for Chefs

FIFO: Fit in, or Fuck off

How to get off your ass

"Oui, Chef!" - The Cult of Fine Dining

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